When Daniel Leader opened his bakery, Bread Alone, twenty years ago, he was determined to duplicate the whole-grain and sourdough breads he had learned to make in the bakeries of Paris. The bakery was an instant success and his first book, "Bread Alone", brought Leader's breads to home kitchens.In t[...]

Introducing an Important New Series of Original Audiobooks:
The ideas expressed in "Emotional Intelligence "ten years ago have taken on a life of their own. They spurred a movement, with enthusiastic adherents in the business world, in medicine and healthcare, at home, in the field of education[...]

This is an every home baker's must-have cookbook. This title includes 50 recipes for an array of mouthwatering treats. It provides combination of easy and sophisticated recipes that provide the keys to unlocking the basics of working with bread. If bread is the staff of life, then this book by renow[...]